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Prickly pear jam - Spinach with raisins - Plum and cinnamon jam Marathon runner Camilla Monteduro, in a country house surrounded by flowers and orchards, introduces us to the secrets of preserves, as a filling for pies, biscuits or as an accompaniment to cheeses and meats. thumbnail text

Prickly pear jam - Spinach with raisins - Plum and cinnamon jam

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5 month ago | 5050 views
Marathon runner Camilla Monteduro, in a country house surrounded by flowers and orchards, introduces us to the secrets of preserves, as a filling for pies, biscuits or as an accompaniment to cheeses and meats.

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