Persimmon jam - Green beans in oil - Fennel in oilMarathon runner Camilla Monteduro, in a country house surrounded by flowers and orchards, introduces us to the secrets of preserves, as a filling for pies, biscuits or as an accompaniment to cheeses and meats.
Persimmon jam - Green beans in oil - Fennel in oil
Marathon runner Camilla Monteduro, in a country house surrounded by flowers and orchards, introduces us to the secrets of preserves, as a filling for pies, biscuits or as an accompaniment to cheeses and meats.
