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Sorbet and beetroot chips with goat cheese - Mignon "Canederli" - Sicilian seasoned bread Chef Andrea Golino introduces us to the secrets of the varied world of finger food, a valid alternative to the traditional full meal. thumbnail text

Sorbet and beetroot chips with goat cheese - Mignon "Canederli" - Sicilian seasoned bread

3 years ago | 5072 views
Chef Andrea Golino introduces us to the secrets of the varied world of finger food, a valid alternative to the traditional full meal.

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