Food and wine pairings by Giuseppe Carrus: Menhir Nina Rosato with the "pesciacci" soup by Gianfranco Pascucci
Giuseppe Carrus presents Nina, a Negroamaro rosè wine from the Menhir winery, accompanied by the recipe of chef Gianfranco Pascucci: fish soup. Good tasting!
Food and wine pairings by Giuseppe Carrus: Menhir Nina Rosato with the "pesciacci" soup by Gianfranco Pascucci
Giuseppe Carrus presents Nina, a Negroamaro rosè wine from the Menhir winery, accompanied by the recipe of chef Gianfranco Pascucci: fish soup. Good tasting!