PigeonChef Igles Corelli shows us two recipes with pigeon. The first recipe is tagliatelle pasta with pigeon giblets, while the second one is a pigeon salad with candied fruit and balsamic vinegar.
Chef Igles Corelli shows us two recipes with pigeon. The first recipe is tagliatelle pasta with pigeon giblets, while the second one is a pigeon salad with candied fruit and balsamic vinegar.