Fish ragout recipe and grilled sea bassChef Giancarlo Perbellini shows us two gourmet recipes. The first recipe is a grilled sea bass with asparagus and eggs, while the second one is a fish ragout spaghetti
Chef Giancarlo Perbellini shows us two gourmet recipes. The first recipe is a grilled sea bass with asparagus and eggs, while the second one is a fish ragout spaghetti